On sale! -20% Last items in stock White Wines Eiswein (Ice Wine) Riesling Schneiderberg 2012 (375 ml.) - Weinrieder Weinrieder WNR-EISWEIN-SCHNEIDERBERG-2012 €74.00 €92.50 Eiswein (Ice Wine) Riesling Schneiderberg by Weinrieder is made in the Lower Austrian region, in Weinviertel. The grapes grow in optimal conditions and the vines dig their roots deep into the soil made of sand, loess and gravel. The harvest is carried out exclusively by hand in January. The pressing of the grapes takes place at -10° C, the fermentation at... Add to basket
On sale! -10% Last items in stock Red Wines Pinot Noir 'Hochreit' 2015 (750 ml.) - Juris Juris JRS-HOCHREIT-2015 €83.00 €92.22 Pinot Noir Hochreit by Juris is a red wine produced in Parndorf, north of Salzburg, Austria from 20-year-old vines located on plots of gravelly and sandy soil, high in iron and not chalky. The pure Pinot Noir is harvested by hand and follows a traditional fermentation in open oak barrels at around 28°C to favor optimal extraction. Refines in 225 liter... Add to basket
On sale! -20% Last items in stock White Wines Gruner Veltliner 'Kalkvogel' 2020 (750 ml.) - Herbert Zillinger Herbert Zillinger HBZ-KALKVOGEL-2020 €46.00 €57.50 Gruner Veltliner 'Kalkvogel' by Zillinger is a pure Grüner Veltliner that is produced in Weinviertel, in Styria, in the north-east of Lower Austria. The vineyards are 10-25 years old and the production is strictly organic. White wine with a distinctly Austrian character: fresh, mineral, based on one of the most iconic vines of this nation, Veltliner. The... Add to basket
On sale! -20% Last items in stock White Wines Traminer 'In Haiden' 2018 (750 ml.) - Herbert Zillinger Herbert Zillinger HBZ-KALKVOGEL-2020 €51.00 €63.75 Traminer 'In Haiden' by Herbert Zillinger is a pure Traminer that is produced in Ebenthal, Gänserndorf district, Austria. The vineyards are 20 years old and the production is strictly organic. Harvested at the end of October, this is followed by spontaneous fermentation in stainless steel vats without temperature control. Oxidation of the must is followed... Add to basket