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Champagne Brut Blanc de Blancs Premier Cru brut (750 ml. boxed) Palmer & Co.
Champagne Brut 'Blanc de Blancs' by Palmer & Co. is a cuvée of incomparable purity is elaborated from the Chardonnay coming mainly from the magnificent territories of Villers-Marmery and Trépail. These Premiers Crus of the Reims mountain are renowned for their elegance and their freshness, they are assembled in a perfect accord with the delicately fruity Chardonnays of the Côte de Sézanne. Matures 5 years on the lees. This crystalline champagne reveals delicate aromas of citrus, white flowers and almond. On the palate it is fresh and silky, it expands with finesse on the mineral notes given by the chalky soils.
- Product Category
- Champagne
- Production Method
- Champenois
- Designation
- Champagne AOC
- Blend
- Blanc de Blancs
- Cru
- Premier Cru
- Grape / Raw material
- chardonnay
- Dosage
- Brut Nature - Pas Dosé
- Vintage - Cuvée
- No Vintage
- Size
- 750 ml.
- Country
- France
- Region
- FR - Champagne
- Alcohol Content
- 12.5% vol.
- Service Temperature
- 6° - 8° C.
- Suggested Glass
- Flùte transparent
- Food Matches
- Appetizers, Seafood - Shellfish, Fish plates, Raw Fish, Pasta or Rice with Fish, Young Cheese
- Allergens
- Contains sulphites (by sulphites we mean the sulphur dioxide that is added to wine, to preserve it, thanks to its disinfectant, antioxidant and stabilizing action)
PLM-BRUT-BLANC-DE-BLANCS
1 Item
Maison Palmer & Co was founded in 1948 and immediately embodied the spirit of excellence of Champagne. In 1959 he bought a cellar of a Maison de négoce in Reims, to which others will be added in the following years. The important growth of the company dates back to the 1970s, with the acquisition of fine chardonnay vineyards in the Côte de Sézanne and pinot noir in the Aube. The definitive expansion dates back to the early 90s, with the purchase of a nearby Maison in Reims, which allows Palmer & Co to settle in two large structures, one next to the other. The company owns about 390 hectares in various areas of Champagne, divided into about forty crus, which allow you to have the right assortment to compose the cuvées. The strong point are the 195 hectares of vineyards classified as grands and premiers crus in the Montagne de Reims area, to which are added the vineyards of the Côte de Sézanne, the Côte des Bar and the Vallée de la Marne, which each bring to the cuvée its specificities. The secret of quality starts from absolute respect for the grapes at all stages of processing and from careful work in the cellar. Palmer also has many reserve wines from the best vintages of the past, which always ensure the high quality level of the Maison. In the splendid caves of the caves, the bottles rest on the lees for very long periods, guaranteeing that finesse, elegance and complexity, a true trademark of Palmer & Co. champagnes.
Address:
67 Rue Jacquart - 51100 Reims - France
Perlage: fine and persistent
Color: pale yellow
Bouquet: delicate aromas of citrus, white flowers and almond
Taste: fresh and silky, fine mineral notes given by the chalky soils.
- IWSC Gold
- Robert Parker 93/100
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THE WINE
Champagne Brut 'Blanc de Blancs' by Palmer & Co. is a cuvée of incomparable purity is elaborated from the Chardonnay coming mainly from the magnificent territories of Villers-Marmery and Trépail. These Premiers Crus of the Reims mountain are renowned for their elegance and their freshness, they are assembled in a perfect accord with the delicately fruity Chardonnays of the Côte de Sézanne. Matures 5 years on the lees. This crystalline champagne reveals delicate aromas of citrus, white flowers and almond. On the palate it is fresh and silky, it expands with finesse on the mineral notes given by the chalky soils.
THE HOUSE
Maison Palmer & Co was founded in 1948 and immediately embodied the spirit of excellence of Champagne. In 1959 he bought a cellar of a Maison de négoce in Reims, to which others will be added in the following years. The important growth of the company dates back to the 1970s, with the acquisition of fine chardonnay vineyards in the Côte de Sézanne and pinot noir in the Aube. The definitive expansion dates back to the early 90s, with the purchase of a nearby Maison in Reims, which allows Palmer & Co to settle in two large structures, one next to the other. The company owns about 390 hectares in various areas of Champagne, divided into about forty crus, which allow you to have the right assortment to compose the cuvées. The strong point are the 195 hectares of vineyards classified as grands and premiers crus in the Montagne de Reims area, to which are added the vineyards of the Côte de Sézanne, the Côte des Bar and the Vallée de la Marne, which each bring to the cuvée its specificities. The secret of quality starts from absolute respect for the grapes at all stages of processing and from careful work in the cellar. Palmer also has many reserve wines from the best vintages of the past, which always ensure the high quality level of the Maison. In the splendid caves of the caves, the bottles rest on the lees for very long periods, guaranteeing that finesse, elegance and complexity, a true trademark of Palmer & Co. champagnes.