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Gin 'Piu' Cinque' (700 ml.) - Three Spirits
Più Cinque by Three Spirits is a delicious and very fine Gin, the fruit of artisan skill and born from the infusion and distillation of fine citrus and aromatic herbs. Cristallino, amazes for the decisive mottled impact of citrus and fresh notes that slowly decline towards the hottest tones of wormwood and almond. Dry and long-lasting decisive taste.
- Product Category
- Gin
- Designation
- Gin
- Type of Production
- Distilled
- Grape / Raw material
- citrus fruits
- Vintage - Cuvée
- No Vintage
- Size
- 700 ml.
- Country
- Italy
- Alcohol Content
- 47% vol.
- Service Temperature
- 12° - 16° C.
- Suggested Glass
- Cocktail
- Style
- Contemporary
- Food Matches
- Aperitif, Cocktail, After Dinner - Meditation
- Allergens
- Contains sulphites (by sulphites we mean the sulphur dioxide that is added to wine, to preserve it, thanks to its disinfectant, antioxidant and stabilizing action)
THS-PIUCINQUE
8 Items
Antonio, Filippo and Giacomo have created this wonderful drink taking inspiration from their being together: drinking companions, they have created a complex gin but that can please everyone.
Address:
Via Leonardo Mazzella, 58, 80077 Ischia (NA), Italy
Color: crystalline
Bouquet: citrus and fresh notes, tones of absinthe and almond.
Taste: decided dry and long enveloping, intense olfactory returns and floral accents.
- IWSC Gold
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THE GIN
Più Cinque by Three Spirits is a delicious and very fine Gin, the fruit of artisan skill and born from the infusion and distillation of fine citrus and aromatic herbs. With a crystalline appearance, it immediately amazes with its decidedly olfactory impact of citrus and fresh notes that slowly decline towards the hottest tones of wormwood and almond. The mouth grasps with pleasure the strong dry and long enveloping taste. For several minutes intense olfactory returns are presented, attractively enriched by sumptuous flowery accents.
THE DISTILLERY
Italian Gin produced and packaged by Threespirits, Thiene (VI); distilled from Antica Distilleria Quaglia.