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Grappa di Albarossa (700 ml. boxed) - Antica Distilleria di Altavilla
Grappa di Albarossa by Antica Distilleria di Altavilla, a historic Piedmontese distillery specializing in the production of long-aged Piedmontese single-variety grappas, is part of the 'Riserve' line. It is produced in Castagnole Monferrato in the province of Asti, by artisan producers of six generations. Obtained from very fresh pomace and distilled with steam stills, after a careful and scrupulous discarding of the head and tail, the grappa is aged in small ash barrels. Complex, enveloping, delicately aromatic bouquet and on the palate it is broad, persistent, finely aromatic.
- Product Category
- Grappa
- Designation
- Aged Grappa
- Grape / Raw material
- albarossa
- Size
- 700 ml.
- Country
- Italy
- Region
- IT - Piedmont
- Alcohol Content
- 42% vol.
- Service Temperature
- 18° - 22° C.
- Suggested Glass
- Large stalk with short stem
- Special Features
- Small Wine Makers
- Packaging
- Branded Case, Hand-Wrapped
- Food Matches
- After Dinner - Meditation
- Allergens
- Contains sulphites (by sulphites we mean the sulphur dioxide that is added to wine, to preserve it, thanks to its disinfectant, antioxidant and stabilizing action)
ADA-GRAPPA-ALBAROSSA
2 Items
Started in 1846 by Filippo Mazzetti, the family distillation business has been handed down from father to son until today through six generations. In fact, every year the best pomace of Monferrato converge in the Antica Distilleria di Altavilla, giving rise to as many single-variety grappas. Obtained from fresh pomace and distilled with steam stills, after a careful and scrupulous rejection of heads and tails, the grappas are kept for several years in fine oak barrels and in cherry, chestnut, almond and French oak barriques; until they reach a complete harmony of taste and aroma, keeping the floral and fruity notes intact. They are the result of a production process handed down with passion and wisdom to the current owner, Filippo Mazzetti together with his wife Laura and their children Fabrizio and Alessandro.
Address:
Loc. Cittadella, 1 Altavilla Monferrato (AL) Italy
Color: straw amber
Bouquet: complex, enveloping, delicately aromatic
Taste: full-bodied, persistent, finely aromatic.
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From same wine maker
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GRAPPA
Grappa di Albarossa by Antica Distilleria di Altavilla, a historic Piedmontese distillery specializing in the production of long-aged Piedmontese single-variety grappas, is part of the 'Riserve' line. It is produced in Castagnole Monferrato in the province of Asti, by artisan producers of six generations. Obtained from very fresh pomace and distilled with steam stills, after a careful and scrupulous discarding of the head and tail, the grappa is aged in small ash barrels. Complex, enveloping, delicately aromatic bouquet and on the palate it is broad, persistent, finely aromatic.
DISTILLERY
Started in 1846 by Filippo Mazzetti, the family distillation business has been handed down from father to son until today through six generations. In fact, every year the best pomace of Monferrato converge in the Antica Distilleria di Altavilla, giving rise to as many single-variety grappas. Obtained from fresh pomace and distilled with steam stills, after a careful and scrupulous rejection of heads and tails, the grappas are kept for several years in fine oak barrels and in cherry, chestnut, almond and French oak barriques; until they reach a complete harmony of taste and aroma, keeping the floral and fruity notes intact. They are the result of a production process handed down with passion and wisdom to the current owner, Filippo Mazzetti together with his wife Laura and their children Fabrizio and Alessandro.