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Etna Rosso 'Sul Vulcano' by Donnafugata amazes for its elegance that reflects the typical characteristics of Etna: it is a surprising volcanic red. Blend of Nerello Mascalese, the main black berry grape variety of the prestigious Etna name, and a small percentage of Nerello Cappuccio. Elegant bouquet with notes of berries and floral hints; Delicate cinnamon and nutmeg nuances are added. Excellent taste-olfactory correspondence with good freshness and a harmonious tannin. Long and balanced in the end.
- Product Category
- Red Wine
- Designation
- Etna Rosso DOC
- Grape / Raw material
- nerello mascalese
- Vintage - Cuvée
- 2019
- Size
- 750 ml.
- Country
- Italy
- Region
- IT - Sicily
- Alcohol Content
- 13.5% vol.
- Service Temperature
- 16° – 18° C.
- Suggested Glass
- Large calyx with a long stem
- Food Matches
- Roasted Beef, Stewed Meat, Chocolate, Game, Red Meat
- Allergens
- Contains Sulphites
Donnafugata was founded in Sicily by an enterprising family with 160 years’ experience in premium wines. Giacomo Rallo and wife Gabriella, daughter José and son Antonio are engaged in an entrepreneurial project with a focus on attention to detail and synchronizing people and nature to make wines that correspond increasingly more to the potential of this area.
The Donnafugata adventure began in the Rallo family’s historic cellars in Marsala in 1983 and at its Contessa Entellina vineyards in the heart of western Sicily. In 1989, Donnafugata arrived on the island of Pantelleria, commencing its production of naturally sweet wines.
Address:
Via Sebastiano Lipari, 18 - 91025 Marsala (TP), Italy