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Piemonte DOC Pinot Nero 'Giotto' 2016 (750 ml.) - Isolabella della Croce
'Bricco del Falco' by Isolabella della Croce is a pure Pinot Noir. Made in a cru in Loazzolo, in Monferrato, where the altitude, the exposure, the temperature range, the lean and calcareous soils and the climatic conditions make it possible to fully enhance the characteristics of Pinot Noir. Manual harvest when fully ripe. After the first fermentation, the must is drawn off and partly transferred to the Vinooxygen vat where it will remain until refinement, while the other part will go into steel and then transferred to barriques and tonneaux. Delicate fruity, floral and spicy notes. Great delicacy and taste elegance made of a perfect balance between the vivacity of the tannin and the acidity offset by the warm note of alcohol and the almond finish. Excellent vintage.
- Product Category
- Red Wine
- Designation
- Piemonte DOC
- Grape / Raw material
- pinot noir
- Vintage - Cuvée
- 2016
- Size
- 750 ml.
- Country
- Italy
- Region
- IT - Piedmont
- Alcohol Content
- 14% vol.
- Service Temperature
- 16° – 18° C.
- Suggested Glass
- Large calyx with a long stem
- Special Features
- Independent Winemakers
- Food Matches
- Appetizers, White Meat, Game, Roasted Beef, Red Meat, Aged Cheese
- Allergens
- Contains sulphites (by sulphites we mean the sulphur dioxide that is added to wine, to preserve it, thanks to its disinfectant, antioxidant and stabilizing action)
IDC-GIOTTO-2016
12 Items
Company was set from the Isolabella della Croce family's passion for Loazzolo, an enchanting village set in a natural amphitheater at more than 500 m. a.s.l. The vines are immersed in the woods and thus preserved from the scorching summer heat, with the night offering thermal excursions of up to fifteen degrees. The main production is focused on the Barbera grape, declined in the two DOCGs of Nizza and Barbera d'Asti Superiore. Moscato d'Asti also finds its natural expression in these places, flanked by two wines of international character, such as Pinot Noir and Sauvignon, on which the company has focused in recent years.
Address:
3, Caffi Region, 14051 Loazzolo AT, Italy
Color: Ruby red with garnet reflections
Bouquet: fruity notes of cherry, blackberry and strawberry, floral notes of rose and violet and spicy notes of white pepper, cloves and cinnamon
Taste: Taste: delicate and elegant, perfect balance, lively tannin.
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THE WINE
'Bricco del Falco' by Isolabella della Croce is a pure Pinot Noir. Made in a cru in Loazzolo, in Monferrato, where the altitude, the exposure, the temperature range, the lean and calcareous soils and the climatic conditions make it possible to fully enhance the characteristics of Pinot Noir. Manual harvest when fully ripe. After the first fermentation, the must is drawn off and partly transferred to the Vinooxygen vat where it will remain until refinement, while the other part will go into steel and then transferred to barriques and tonneaux. Delicate fruity, floral and spicy notes. Great delicacy and taste elegance made of a perfect balance between the vivacity of the tannin and the acidity offset by the warm note of alcohol and the almond finish. Excellent vintage.
THE COMPANY
Company was set from the Isolabella della Croce family's passion for Loazzolo, an enchanting village set in a natural amphitheater at more than 500 m. a.s.l. The vines are immersed in the woods and thus preserved from the scorching summer heat, with the night offering thermal excursions of up to fifteen degrees. The main production is focused on the Barbera grape, declined in the two DOCGs of Nizza and Barbera d'Asti Superiore. Moscato d'Asti also finds its natural expression in these places, flanked by two wines of international character, such as Pinot Noir and Sauvignon, on which the company has focused in recent years.