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Colli Orientali del Friuli DOC Pinot Grigio Ramato 'Colbaje' 2021 (750 ml.) - La Tunella
Pinot Grigio Ramato 'Colbaje' Cru line by La Tunella is made from the best selected grapes of the same vine. It undergoes slow fermentation and aging "sur lies" in large Slavonian oak barrels. The result is an intense and fruity white wine from the Colli Orientali del Friuli, with hints of pear, apricot, white flowers and delicate mineral nuances that blend perfectly with a savory, soft and enveloping sip. It goes well with dishes based on mushrooms, fish and white meats. Also excellent with cold cuts and creamy cheeses.
- Product Category
- White Wine
- Designation
- Colli Orientali del Friuli DOC
- Grape / Raw material
- pinot gris
- Vintage - Cuvée
- 2021
- Size
- 750 ml.
- Country
- Italy
- Region
- IT - Friuli Venezia Giulia
- Alcohol Content
- 13.5% vol.
- Service Temperature
- 8° - 10° C.
- Suggested Glass
- Calyx thin long-stemmed
- Collections
- La Tunella - Cru
- Food Matches
- Fish plates, White Meat, Mixed cold cuts, Young Cheese, Raw Fish, Seafood - Shellfish, Asian Food
- Allergens
- Contains sulphites (by sulphites we mean the sulphur dioxide that is added to wine, to preserve it, thanks to its disinfectant, antioxidant and stabilizing action)
TNL-PINOT-GRIGIO-COLBAJE-2021
10 Items
Between past and future, perfectly inserted in the contemporary world. This is how it could be defined as one of the most representative wineries in all of Friuli-Venezia Giulia, and in particular of its Colli Orientali. A story in continuous evolution, which began over fifty years ago thanks to little bulk wine, and which continues today with the construction of the new cellar, a functional place for a unique production for qualitative consistency.
From Friulano to Ribolla Gialla, from Malvasia to Schioppettino, to Pignolo and Picolit, passing through Pinot Grigio, Chardonnay, "Biancosesto" and Sauvignon, there is no wine from "La Tunella" that worth the taste.
And then we go back to the origins, when first grandfather Min and then father Livio Zorzettig started the farm today led by the brothers Massimo and Marco Zorzettig, the latter assisted by their mother Gabriella.
Currently there are about seventy hectares of vineyards, of which 30% are planted with red grape varieties, while the other 70% are planted with white grape varieties. On soils composed of sandstone and marl, in a unique microclimate in the world particularly favorable to viticulture, protected as it is to the north by the Julian Prealps, a shield against the coldest winds, and warmed by the southern breezes coming from the Adriatic Sea, plants are grown that they give exceptional fruits, rich in every smallest nuance. Bunches that, after being harvested only at the right ripeness, are transformed in the modern cellar distributed on two levels and perfectly functional to all production processes: in the basement there are the fermentation rooms, the drying rooms, the barrel room and the aging rooms , while the ground floor houses the warehouse and the bottling plant.
Wines, those labeled "La Tunella", in which history, memory and traditions coexist with new and creative energies, to give life to a solid and intriguing range, capable of ranging from classic whites and reds, to grapes, passito and single-variety: bottles that are the result of a careful enhancement of the territory and of all its best peculiarities.
Address:
Via del Collio, 14 - 33040 Premariacco (UD), Italy
Color: golden straw yellow and light coppery nuances
Bouquet: intense, full and fruity, floral sensations and balsamic aromas of the oak in which it is aged
Taste: dense and enveloping, persistent and balanced, particularly harmonious and full-bodied in i
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THE WINE
Pinot Grigio Ramato 'Colbaje' Cru line by La Tunella is made from the best selected grapes of the same vine. It undergoes slow fermentation and aging "sur lies" in large Slavonian oak barrels. The result is an intense and fruity white wine from the Colli Orientali del Friuli, with hints of pear, apricot, white flowers and delicate mineral nuances that blend perfectly with a savory, soft and enveloping sip. It goes well with dishes based on mushrooms, fish and white meats. Also excellent with cold cuts and creamy cheeses.
THE COMPANY
Between past and future, perfectly inserted in the contemporary world. This is how it could be defined as one of the most representative wineries in all of Friuli-Venezia Giulia, and in particular of its Colli Orientali. A story in continuous evolution, which began over fifty years ago thanks to little bulk wine, and which continues today with the construction of the new cellar, a functional place for a unique production for qualitative consistency.
From Friulano to Ribolla Gialla, from Malvasia to Schioppettino, to Pignolo and Picolit, passing through Pinot Grigio, Chardonnay, "Biancosesto" and Sauvignon, there is no wine from "La Tunella" that worth the taste.
And then we go back to the origins, when first grandfather Min and then father Livio Zorzettig started the farm today led by the brothers Massimo and Marco Zorzettig, the latter assisted by their mother Gabriella.
Currently there are about seventy hectares of vineyards, of which 30% are planted with red grape varieties, while the other 70% are planted with white grape varieties. On soils composed of sandstone and marl, in a unique microclimate in the world particularly favorable to viticulture, protected as it is to the north by the Julian Prealps, a shield against the coldest winds, and warmed by the southern breezes coming from the Adriatic Sea, plants are grown that they give exceptional fruits, rich in every smallest nuance. Bunches that, after being harvested only at the right ripeness, are transformed in the modern cellar distributed on two levels and perfectly functional to all production processes: in the basement there are the fermentation rooms, the drying rooms, the barrel room and the aging rooms , while the ground floor houses the warehouse and the bottling plant.
Wines, those labeled "La Tunella", in which history, memory and traditions coexist with new and creative energies, to give life to a solid and intriguing range, capable of ranging from classic whites and reds, to grapes, passito and single-variety: bottles that are the result of a careful enhancement of the territory and of all its best peculiarities.