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Kerner by Gilfenstein is made from pure native grapes, grown at around 700 meters above sea level on alluvial and stony soils, in Alto Adige. The result of careful and precise processing as in the style of this winery, this South Tyrolean white has a bright and luminous straw yellow color, and a perfumed bouquet of peach and apricot enriched by a note of nutmeg. It is elegant on the palate, reconfirming the olfactory sensations, with a bitter aftertaste typical of this variety.
- Product Category
- White Wine
- Designation
- Alto Adige DOC
- Grape / Raw material
- kerner
- Vintage or Cuvée
- 2021
- Size
- 750 ml.
- Country
- Italy
- Region
- IT - South Tyrol
- Alcohol Content
- 14% vol.
- Service Temperature
- 10° - 12° C.
- Suggested Glass
- Calyx thin long-stemmed
- Food Matches
- Raw Fish, Fish plates, Asian Food, Vegetables and Legumes
- Allergens
- Contains sulphites (by sulphites we mean the sulphur dioxide that is added to wine, to preserve it, thanks to its disinfectant, antioxidant and stabilizing action)
Gilfenstein was born with the aim of selecting the best of the South Tyrolean winemaking and culinary tradition directly in the area. It is a project that has involved many years of research and professional meetings, developing important partnerships. Gilfenstein has signed a pact that has a single direction: the absolute quality of what it creates and the search for a unique product that represents the exact expression of the production territory.
Address:
Via Verano, 187, 39014 Postal (BZ), Italy
Color: bright and luminous straw yellow
Bouquet: scented with peach and apricot enriched by a note of nutmeg
Taste: elegant, reconfirms the olfactory sensations, with a bitter aftertaste typical of this variety.
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THE WINE
Kerner by Gilfenstein is made from pure native grapes, grown at around 700 meters above sea level on alluvial and stony soils, in Alto Adige. The result of careful and precise processing as in the style of this winery, this South Tyrolean white has a bright and luminous straw yellow color, and a perfumed bouquet of peach and apricot enriched by a note of nutmeg. It is elegant on the palate, reconfirming the olfactory sensations, with a bitter aftertaste typical of this variety.
THE COMPANY
Gilfenstein was born with the aim of selecting the best of the South Tyrolean winemaking and culinary tradition directly in the area. It is a project that has involved many years of research and professional meetings, developing important partnerships. Gilfenstein has signed a pact that has a single direction: the absolute quality of what it creates and the search for a unique product that represents the exact expression of the production territory.