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Sauvignon Blanc Riserva 'Mathias', Single Vineyards line, by Pfitscher is a deep, expressive white, with deeply mineral scents, enriched with fruit touches that recall the essential characteristics of the varietal. Features that indissolubly bind it to the terroir of origin, characterized by gray porphyry and sandy and calcareous rock dust. Refine for 16 months both in steel and in oak barrels. Perfect for a dinner based on fish, crustaceans and molluscs.
- Product Category
- White Wine
- Designation
- Alto Adige DOC
- Grape / Raw material
- sauvignon blanc
- Aging Class
- Reserve
- Vintage or Cuvée
- 2021
- Size
- 750 ml.
- Country
- Italy
- Region
- IT - South Tyrol
- Alcohol Content
- 13.5% vol.
- Service Temperature
- 10° - 12° C.
- Suggested Glass
- Calyx thin long-stemmed
- Special Features
- Small Wine Makers
- Food Matches
- Raw Fish, Seafood - Shellfish, Pasta or Rice with Fish
- Allergens
- Contains sulphites (by sulphites we mean the sulphur dioxide that is added to wine, to preserve it, thanks to its disinfectant, antioxidant and stabilizing action)
The Pfitschers have been making wine since 1861. That’s over 150 years, during which both our wine and our philosophy have undergone major development. In the past, wine had to meet a different set of requirements to today. Our dad, Klaus, understood this as far back as 40 years ago, which is why he decided to focus on making more challenging wines and producing the highest possible quality. At the time, this concept was not very widespread amongst the winemakers of South Tyrol. But how right he was. Today, our wines still represent the sheer power of the grapes. They are wines with the hallmark of authenticity and sincerity.
Address:
Via delle Dolomiti, 17, 39040 Montagna (BZ), Italy
Color: straw yellow
Bouquet: deeply mineral scents, fruit touches that recall the varietal
Taste: good body, precise and punctual in offering a nice aromatic persistence.
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THE WINE
Sauvignon Blanc Riserva 'Mathias', Single Vineyards line, by Pfitscher is a deep, expressive white, with deeply mineral scents, enriched with fruit touches that recall the essential characteristics of the varietal. Features that indissolubly bind it to the terroir of origin, characterized by gray porphyry and sandy and calcareous rock dust. Refine for 16 months both in steel and in oak barrels. Perfect for a dinner based on fish, crustaceans and molluscs.THE COMPANY